• A bottle of 12.7 fluid ounces
• Another fantastic creation by Shane Best, Kentucky’s World Champion Grillmaste
• Pappy’s XXX White Lightnin’ BBQ Sauce

Product Description
Pappy’s XXX White Lightnin’ BBQ Sauce (12.7 FL.OZ. / 375 ml): We figured we would hide this in plain sight so that the feds wouldn’t find it. Another fantastic creation by Shane Best, Kentucky’s World Champion Grillmaster. Tomato Puree, Worcestershire, White Sugar, Brown Sugar, Vinegar, Red and Black Peppers, Kentucky Bourbon, Spices, Hickory Smoked Ground Habaneros, and Natural Hickory Seasoning. Ingredients: Tomato Sauce, Sugar, Vinegar, Hot Sauce, Fresh Garlic, F… More >>

Bourbon Q Pappy’s XXX White Lightnin’ BBQ Sauce

Technorati Tags: Bourbon, Lightnin', Pappy's, Sauce, white

Let’s face it, using the right or wrong kind of barbecue sauce can make or break your barbecue. The flavor of your meat, poultry or pork will live or die by the sauce that you choose. Barbecue sauce provides that extra kick that barbecue is known for and with the right kind of sauce any dish you prepare will taste that much better.

Let’s look at store bought barbecue sauce for a moment. We’ve all seen the bottles lining the shelves. They come in different flavors and colors, in small bottles and large bottles, but are they really the best choice for the ultimate in barbecue tastiness? It seems that most people are satisfied by what they offer, otherwise they wouldn’t buy them. But for most people it’s probably just a matter of convenience. What most consumers don’t realize is that barbecue sauce bought at the local grocery store is nothing more then a watered down version of the homemade sauces that make barbecue so popular in the first place.

Foods that sit on grocery store shelves have been manufactured with a long shelf life in mind. The ingredients used are chosen because they will not go bad quickly and in many cases are less then healthy. The barbecue sauce found on store shelves uses high fructose corn syrup as a sugar substitute because it is a whole lot cheaper to use than natural sugar.

While sugar is not necessarily healthy high fructose corn syrup is even less so. It is a sugar substitute that is a low grade quality food. The human body is actually unable to metabolize and break it down so when it gets to your liver it is almost always instantly turned into fat.

There is an easy way around this problem, make your own barbecue sauce. Nobody is saying that barbecue sauce is the healthiest of food products, but by making your own recipes you can cut out some of the processed foods such as high fructose corn syrup. The way real barbecue sauce is made is with natural cane sugar or brown sugar. There are also hundreds of spices and herbs readily available as well as other ingredients that if combined right can make a tasty sauce that will have friends and family asking you for your secret recipe.

You start with a basic sauce and add to it from there. A base sauce consists of melted butter, sugar and small portions of chili powder, salt, and black pepper. Once you have a basic foundation sauce made you can add some tomato paste, Worcestershire sauce, maybe some onion powder. Mixing these basic ingredients in different amounts and combinations will give you a multitude of flavors to start with. After that you can start adding any number of other spices, herbs or flavorings such as lemon juice, hickory or mesquite flavoring to make a truly personalized barbecue sauce. With a little patience you can create a sauce that can compete with the best of them.

Store bought barbecue sauce will work in a pinch but for truly remarkable barbecue taste creating your own home made barbecue sauce is the best way to go.

Technorati Tags: barbecue, Bought, Home, made, Sauce, Store

Product Description
It all started with a good old family recipe…over the years we tweaked it to “the way we like it”. After thousands of pounds of smoked pork ribs, loins and shoulders, and almost as many compliments, we decided to share the love with the rest of the world. Hulabubba’s is a true Georgia Style Barbeque Sauce…red..vinegary..not sweet, and just the right amount of pepper. It’s spicy, but it’s not hot. It’s the best rib sauce we ever had and we’ve tried a bunch of… More >>

Hulabubba’s Georgia Style BBQ Sauce, 16-Ounce Bottles

Technorati Tags: 16Ounce, Bottles, Georgia, Hulabubba's, Sauce, Style

I am all about budgeting and getting the most out of my money. This is especially important when it comes to cooking for 2 !! I actually love to go to the grocery store. I love trying new recipes and making them my own. I bought a package of fresh chicken breasts and made a yummy weight watcher recipe with three breasts. My hubby and I only ate one each, so there was one big breast leftover. It already had a little BBQ sauce on it, so it made this recipe extra delicious.

Prep Time: 10min.  Cook Time: 15min.

Ingredients:

Gluten Free Pizza Crust (pre-made)

Favorite BBQ Sauce (spread thin on crust)

1-2 Chicken breasts (depending on size or amount you want to use)

Fresh Pineapple in tidbit sizes

Red Onion (in rings)

Weight Watchers Mozzarella Cheese

Jalapeños

Directions:

Build your pizza & Bake at 400 degrees for 12-15 mins.

Top with some fresh Cilantro

This is a quick meal. Also, it is great for the summer !! I hope you will try this recipe and share with others.  It is perfect for a party, evening alone with you partner, or even for yourself. You will love it and trust me you will make it again for your family and friends.

Technorati Tags: chicken, Leftover, Pizza

One of the best and most used condiments is a good barbeque sauce. Bbq sauce could be from watery to thick, as well as reddish colored to brown. However the one thing you’ll state is that it goes nicely along with just about any barbecued foods pretty well. There are many varieties of flavors including sweet, sour, tangy, spicy, rough, smokey, garlic, or spiced. It is possible to combine a number of these to make additional flavors.

Barbeque sauce is really a extremely old sauce that could be traced back to before The united states was here, therefore no it’s not an American creation. Even though People in america did not invent it, we have sort of taken it beneath our wing as well as nurtured it and perfected it. Heinz was really the first company to mass produce and also deliver worldwide. Previous to this though, barbeque sauce was normally home made.

Depending upon your location in the world, the barbecue sauce we encounter can be a wee bit distinct. Inside South America it’s more of a parsley based sauce which is used for beef not to mention cooking similar to here in america.

Additionally , there are multiple distinctive variations on this particular sauce, much like as we have for barbeque sauce here. Australia has a more simple breed of bbq sauce and so they customarily simply use Worcestershire sauce and tomato sauce. Despite the fact that the majority of barbecue sauces start there most of us right here in the usa go significantly further compared to that. China uses a yogurt based barbeque sauce in most of their recipes.

There are many different variations of barbeque sauce used all over the world. It can be dated very far back, however nobody is aware of the real date of when barbeque sauce came from. It becomes an superb addition to your table regardless of the meal. It is vital, to diminish a lack of culinary variety, to use things like barbeque sauce in any fashion you wouldn’t normally. Often this is often quite successful, other times it may be a catastrophe. Either way you’re learning what works as well as what doesn’t.

.

Technorati Tags: barbecue, History, little, Sauce

Technorati Tags: Boss, Captain, Curt's, Famous, Promo, Sauce

Technorati Tags: chicken, Marsala, Perfected.

• The original Alabama white barbecue sauce
• Deliciously creamy & tangy with a touch of spice
• Terrific on chicken, fish, ribs, pork & more
• Award-winning recipe

Product Description
Back in 1925 in Alabama, Big Bob Gibson treated his family and friends to weekend backyard barbecues featuring succulent chicken and mouthwatering pork BBQ made with his special white barbecue sauce. Decades later, his grandkids continue the unique Alabama tradition of white BBQ sauce at the renowned Big Bob Gibson’s Restaurant in Decatur. And now you can enjoy this deliciously tangy and peppery mayonnaise barbecue sauce at home! Awarded First Place at the American … More >>

Big Bob Gibson’s White BBQ Sauce

Technorati Tags: Gibson's, Sauce, white

Technorati Tags: Bacon, Explosion

Technorati Tags: Real, Recipes, Restaurant